🇱🇻 Eating Our Way Through Riga: A Latvian Food Tour

Today, we walked through the Riga Central Market on a Latvian food tour with our lovely guide, Ilze. She guided us through the market, gathering up typical Latvian foods for us to try at the end of our tour. The market is fascinating architecturally – it’s housed in five relocated German zeppelin hangars that were used during the First World War. And it’s a terrific place for people watching/street photography.

Sidebar: You know what will get you moving in the morning? A fire alarm in your hotel room. Turned out to be a false alarm, but I haven’t been that “awake” in a long time!

Latvian foods we tried:

1. Smoked chicken. I cannot stand smoked anything. But I was a goddamned trooper and took a bite. Oh God, it’s also covered in coriander (seeds of the vile cilantro plant). Might die. I want to spit this out so badly. 🤢

2. Jancūks farmers cheese. Yellowish in color with caraway seeds. Eaten especially during midsummers, it’s supposed to symbolize the sun. Pretty decent.

3. Pickles. Latvians love pickles. The spice was a bit much for me, but not awful.

4. Sauerkraut. Super fresh and mild. Very crunchy. Great stuff.

5. Bright red cabbage fermented with pomegranate juice. Really freaking good.

6. Brown ale. Also really freaking good.

7. Kvass. Ilze said this is Latvian Coke. It’s basically non-alcoholic brown ale. Tastes kind of like a yeasty root beer. Really good.

Things we saw, but did not eat:

1. Most popular herb in Latvia? Dill.

2. Sauerkraut juice. Ilze said this is the Latvian hangover cure. I hope I never need this.

3. Chicken feet. A favorite in soups. Nope.

4. Cow tongue, which, inexplicably, is eaten as a salad. Also nope.

5. A dried whole fish that’s eaten as a snack with beer. Still nope.

6. Piles and piles of herring. Double nope.

7. Cepti neģi želejā. Fried lampreys in jelly. A lamprey is a small, jawless, eel-like fish. Supposedly they taste like a cross between eel and liver. In gelatin. All the nope in the whole wide world.

8. Carp. Ilze said if you put a few scales of carp in your wallet, they are supposed to bring you good luck and money. Or a really stinky wallet.

Walked through the Latvian Museum of Occupations. Not an especially “fun”, museum, but I don’t think you can visit the Baltic States and ignore this part of their collective national experience. I had no idea there were so many (in the thousands) gulag prisons in the Soviet Union. I was fascinated with the briefcases full of index cards of information the KGB gathered about Latvian citizens.

Tried to support the economy of Latvia again this pm (look at those beautiful mittens!), but it’s freezing, and the winds are over 40mph. I lost steam. Lithuania is my last hope for good shopping karma.

Learned how to say Cheers in Latvian: Priekā! 🥂

Travel date: April 9, 2025

9 comments

  1. I am sorry, Kirsten, but I am laughing my head off! We better never have even an imaginary meal together because you have just said ‘nope’ and ‘double nope’ to all my most favourite foods! Oh, they are the same in Estonia as in Latvia – First – lampreys are my very, very favourite food in the world from the time I was about two and I have not found them in Australia! Herring in every form I have for breakfast about three times a week. And slightly pickled whole anchovies also – hard to get here! If I don’t get beef tongue, kidneys and tripe at least once a fortnight it has not been a good food time and how can one go for one day without dill and I would not be able to live without coriander bushes outside my window . . . and, actually I mostly eat Vietnamese and Szechuan and Shanghainese and Korean these days BUT . . . 🙂 ! . . . oh dear . . . and I am truly not being funny . . .

  2. Honestly and truly they have a wonderful addictive flavour – I mean they are favourites in EVERY Scandinavian country, the Baltics, Belarus, Iceland, Poland, eastern Russia, northern Germany . . . are you saying none of us know about what is really good 🙂 🙂 🙂 ?

  3. We love herring very much, like all folks from the North of Europe. And we like Latvia, we visited it several times when we lived in Finland.
    Happy weekend
    The Fab Four of Cley
    🙂 🙂 🙂 🙂

Leave a Reply